PRODUCT DESCRIPTION:

This whiskey is subtle, elegant and sweet. The strongest flavor at first is malt, with hints of vanilla and oak that remain subdued in comparison to the malt. The longer the whiskey sits on your tongue the sweeter it gets. Whipped cream and cookies. It shows some of the fruity qualities that is typical of many Irish whiskies like Redbreast but it isn’t a dessert-y sweet. Instead, the malt balances the sweetness decently well. Overall, the mouthfeel is quite light, with moments of richness but lacks overall body. There were a few moments where I struggled to find any discernable flavors at all. 

Finish: Short to medium. Lingering sweetness with very little spice. Soft and delicate finish with little to no burn. A very easy drinker.