Lomond Romans Bay 1895 2019
2019
PRODUCT DESCRIPTION:
Garnet-tinged ruby; lovely cassis, Christmas spices hint at richness, touches of leather add interest. Lighter textured than expected with tangy red berries, smooth tannins and a finish with a dash of coffee.
FOOD PAIRING:
Lamb and aubergine stew with lots of garlic, or pickled eisbein with buttered cabbage, or boerewors and dried apricot kebabs.